# Build Your Career with OT: Exciting Manufacturing Job Openings in Deli Serdang
Stepping into a dynamic career with a globally recognized consumer goods pioneer is an aspiration for many ambitious professionals. OT has established itself as a household name, evolving from a trusted traditional health drink producer into a modern powerhouse. Rooted in strong core values, the company delivers everyday essentials that resonate with millions, featuring iconic brands such as Tango, Formula, Teh Gelas, and Kiranti.
Behind this widespread success is a dedicated network of talented individuals committed to excellence. If you are looking to elevate your professional journey, OT is currently expanding its manufacturing footprint and inviting driven candidates to join the team at the Deli Serdang facility in North Sumatra.
## Why Build a Future with OT?
Joining an industry leader offers more than just a paycheck; it provides a platform for accelerated growth and professional fulfillment. OT attributes its global reach and enduring domestic popularity to the collective dedication of its workforce. By fostering an environment of continuous improvement and operational excellence, the organization ensures that every team member plays a vital role in shaping consumer experiences.
## Current Job Vacancies at OT Deli Serdang
OT is searching for proactive, talented professionals to fill several key positions at its Deli Serdang manufacturing plant. Review the available roles below to find the perfect match for your expertise and career goals.
1. Cashier (Finance)
As a Cashier, you will manage daily financial transactions and ensure absolute accuracy in factory financial reporting.
* Key Responsibilities:
* Compile comprehensive daily factory cash reports.
* Conduct routine daily cash counts and reconciliations.
* Process incoming sales revenue and issue official sales receipts.
* Generate detailed reports covering product sales and damaged stock (BS) transactions.
* Candidate Requirements:
* Minimum Diploma (D3) in Accounting or Office Administration with a minimum GPA of 3.00.
* Fresh graduates are welcome to apply, though candidates with at least 1 year of experience in cashier operations are preferred.
* Highly proficient in Microsoft Excel.
* Willing to be stationed at the Deli Serdang factory in North Sumatra.
2. Analyst QC
Quality assurance begins in the laboratory. This role ensures that all raw materials and finished goods meet rigorous quality standards.
* Key Responsibilities:
* Analyze production samples according to strict quality guidelines.
* Perform incoming material sample testing.
* Draft accurate analysis reports.
* Immediately report any testing discrepancies or anomalies to management.
* Candidate Requirements:
* Minimum Diploma (D3) in Food Technology, Chemical Engineering, Biology, or Biotechnology with a minimum GPA of 3.00.
* Familiarity with Microsoft Office applications.
* Highly detail-oriented, quick, and possess strong personal integrity.
* Willing to be stationed at the Deli Serdang factory in North Sumatra.
3. HRGA Staff
Human Resources and General Affairs professionals keep the factory running smoothly by cultivating a harmonious and compliant workplace culture.
* Key Responsibilities:
* Oversee daily employee-related operational activities within the plant.
* Drive initiatives that maintain a clean, safe, and comfortable working environment aligned with 5S, OHS (K3), and ISO standards.
* Manage factory licensing requirements and Halal Assurance Systems.
* Handle industrial relations and general administrative duties.
* Supervise HR and GA administrative tasks, including attendance tracking, disciplinary measures, medical benefits, employment contracts, building maintenance, and factory security.
* Build and maintain positive relationships with local government agencies and surrounding communities.
* Candidate Requirements:
* Minimum Bachelor’s Degree (S1) in Law or Management with a minimum GPA of 3.00.
* Open to fresh graduates, though candidates with at least 1 year of HRGA experience are encouraged to apply.
* Prior experience in the manufacturing sector is a distinct advantage.
* Willing to be stationed at the Deli Serdang factory in North Sumatra.
4. Quality Control Supervisor
Take charge of laboratory operations and lead the verification process to guarantee uncompromised product safety and quality.
* Key Responsibilities:
* Schedule analyst workloads and oversee sample testing procedures.
* Monitor analysis processes from initial testing to final product release.
* Track the usage of testing reagents and maintain optimal inventory levels.
* Candidate Requirements:
* Minimum Bachelor’s Degree (S1) in Food Technology, Biotechnology, Chemistry, or Biology with a minimum GPA of 3.00.
* At least 1 year of hands-on experience in a Quality Control environment.
* Solid understanding of chemical and microbiological testing methodologies.
* Willing to be stationed at the Deli Serdang factory in North Sumatra.
5. PPIC Supervisor
Production Planning and Inventory Control (PPIC) supervisors ensure seamless manufacturing workflows by balancing supply, demand, and inventory levels.
* Key Responsibilities:
* Develop comprehensive production schedules.
* Forecast material requirements and track upcoming shipment arrival dates.
* Monitor raw material inventory levels and actual consumption rates.
* Oversee stock availability for both raw materials and finished goods.
* Candidate Requirements:
* Minimum Bachelor’s Degree (S1) in Industrial Engineering with a minimum GPA of 3.00.
* Possess 1 to 2 years of proven experience in PPIC, with prior supervisory experience considered a major plus.
* Detail-oriented with exceptional leadership capabilities.
* Familiar with enterprise resource planning systems such as Oracle or SAP.
* Willing to be stationed at the Deli Serdang factory in North Sumatra.
6. Engineering & Production Supervisor
Drive mechanical reliability and optimize production output by leading the technical maintenance team toward peak efficiency.
* Key Responsibilities:
* Monitor daily equipment downtime logs and direct prompt repairs.
* Oversee scheduled daily, weekly, monthly, and yearly maintenance programs.
* Direct and evaluate the performance of the engineering team.
* Implement continuous improvements to existing technical workflows.
* Candidate Requirements:
* Minimum Bachelor’s Degree (S1) in Mechanical Engineering, Electrical Engineering, or Mechatronics with a minimum GPA of 3.00.
* Minimum 1 to 2 years of practical experience in industrial maintenance or utility operations.
* Strong working knowledge of electrical systems and Programmable Logic Controllers (PLC).
* Willing to be stationed at the Deli Serdang factory in North Sumatra.
## Take the Next Step in Your Professional Journey
If you possess the required qualifications, a strong work ethic, and a passion for manufacturing excellence, OT offers a rewarding environment to advance your career. Prepare your updated resume and application documents today to join a company dedicated to innovation, quality, and mutual growth.